Sihlfeldstrasse 45
8003 Zürich
T 044 451 14 14

Dining like at Nonna's in Rome? Italian restaurants are all over Zurich. But unfortunately this great variety usually doesn’t make it onto the menus they offer. Good thing there are trattorie like Andrea Giancane! The passionate food scout from Lecce runs a real ristorante at Santo with a menu full of the authentic regional cuisine of Italy. At the charming wood-pannelled restaurant, a young squadra conjures up unique dishes which resemble full-bodied poems for the palate, made from the very best products of carefully selected regional suppliers. The poetry of Italian culinary art is at its best in Santo – whether long-forgotten classics interpreted full of imagination or the favorite dish of loyal regular guests: Tartufo SANTO made with fresh truffles tracked down by the restaurant’s own truffle dog on Zurich’s own Üetliberg mountain. And whoever wants to give cooking the dishes a try can take home Andrea Giancane’s carefully selected ingredients directly from the Santo shop. Evviva l’Italianità!