Sihlfeldstrasse 45
8003 Zürich

T 044 451 14 14

Home cooking like at Nonna’s! Dished up at the charming wood-pannelled restaurant or in the more intimate atmosphere of a spacious B&B room on the second floor is authentic regional Italian cuisine conjured up by a young squadra from the very best products of carefully selected regional suppliers – whether long-forgotten classics interpreted full of imagination or the favourite dish of loyal regular guests: Tartufo SANTO made with fresh truffles tracked down by the restaurant’s own truffle dog on Zurich’s Üetliberg mountain. And whoever wants to give cooking these dishes a try at home can purchase the ingredients carefully selected by passionate food scout and Santo owner Andrea Giancane directly from the Santo shop. Evviva l’Italianità!